Restaurant Manager

Wicklow, Full Time

Restaurant Manager

Responsibilities:

  • To ensure the smooth running of the property
  • Customer service is key
  • Lead by example
  • Promote business at all times, marketing & social media
  • Keeping restaurant constantly organised & checklists adhered to
  • Maintain demeanour in fast paced environment & equally make use of downtime effectively

Key Skills: 

  • Attention to detail
  • High level of organisation
  • Training of staff to a high level of knowledge
  • Setting goals to grow the business
  • Strong understanding of business management

Requirements:

  • Restaurant management experience
  • Effectively delegate responsibilities & maximise resources
  • Excellent problem-solving skills
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