Pastry Chef €36k
Cork, Full Time
We are seeking a pastry chef to join a busy property with a dedicated culinary team. The ideal candidate will be a creative and organised pastry professional who enjoys delivering high-quality desserts and baked goods within a busy kitchen environment.
Main Responsibilities:
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Prepare and produce pastries, desserts, and baked goods to consistent standards
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Support pastry production for restaurant service, events, and afternoon tea
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Maintain presentation, portion control, and recipe consistency
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Assist with stock management and ordering
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create and come up with new ideas for the menu
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Ensure full compliance with HACCP and food safety procedures
BURAMB22

