Head Chef €50k
Meath, Full Time
Head Chef €50k
We are looking for a real foodie head chef for our client. In this position you will manage the team and bar food operation and is carried out to the highest standards. We are looking for a chef coming from a gastro bar background, that is creative, passionate about delivering an excellent standard of cuisine and is up to date with current trends. The ideal chef will be a strong kitchen manager and come from a busy property with bar food experience. This position may suit a Sous Chef looking to take the next step in their career.
Key Duties and Responsibilities:
- Ensure full adherence to Hygiene and Safety in accordance with the Health and Safety policy.
- Lead by example in excellent food production
- Assist in the training of existing and new staff in accordance to standards
- To pass on all knowledge that will help the property in its day-to-day running
- Maintain a high level of food quality which will exceed guest’s expectations with every dish.
- Collaborate with the senior team in the compilation of creative and innovative menus.
- Manage all financial aspects of the kitchen
- Deliver and excellent standard with the team.
- BURAMB22 INDCAT 1
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