Food and Beverage Manager €60K

We are delighted to recruit an experienced Food & Beverage Manager to lead and manage multiple teams across a 5-star property.  The ideal candidate will have a passion for Food and Beverage, excellent attention to detail, leadership across multiple teams and to bring an exceptional level of service to customers. This manager needs to be driven with excellent team management skills and experience in a high-end property. 

Key Roles and Responsibilities. 

• Previous experience in Multiple outlets in a 4 – 5 star setting including banqueting in a resort setting. Oversee the daily operations of all food & beverage outlets across the resort including bar and banqueting services
• Excellent knowledge of food, beverage & wine .Ensure compliance with food safety, hygiene, and licensing regulations
• Exceptional Customer Service, Leadership and communication skills To generate new ideas for service and products that will maintain a competitive and leading edge over our Competitive Set and generate additional revenue
• Extensive experience in Staff development, training, mentoring
• Scheduling of Staff rosters, training plans, upselling techniques and motivational training. Ensure all performance appraisals and probation reviews are completed
• Experience in KPI’s, Budgets, forecasting, payroll, supplier negotiation
• Menu design, maintaining beverage percentages, table planning and menu design Implement and monitor SOPs and service procedures
• Ensure compliance with food safety, hygiene, and licensing regulations

The Ideal Candidate:

• Previous senior experience in a 5* or luxury 4* property
• Must possess excellent organisational skills, strong leadership, and people management skills
• Strong understanding of operational controls, budgeting, payroll, and forecasting
• Must have excellent verbal and written English and a knowledge of the Irish hotel industry. 

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