Chef de Rang €33k

We are currently recruiting for a Chef de Rang for our client. The successful candidate will be responsible for managing and overseeing a section of the restaurant, delivering high quality service, and ensuring an excellent guest experience. The successful candidate will have experience in order taking, serving food and have experience in a hotel. 

Key roles and responsibilities: 

• Manage a designated section during service. 
• Greet and engage guests in a professional manner. 
• Present menu’s, explain dishes and make recommendations. 
• Serve food and beverage orders according to service standards. 
• Ensure tables are properly set and maintained. 
• Process bills and payments.
• Handle guest requests, complaints and special requirements. 

BURAMB22