General Manager Bar & Restaurant Operation

Mayo, Full Time

General Manager Bar & Restaurant Operation

We are currently recruiting for General Manager for our client, they are seeking an ambitious, dynamic & self-motivated manager with exceptional experience of directing the F&B team to provide exceptional service with the personal touch.  

The Manager will be responsible for the overseeing of all the food & beverage and other areas within the property. The successful candidate will have experience recruiting and training staff, formulating and implementing SOPs and dealing with the financial aspects of the operation.

Main Responsibilities:

  • Working with the team to oversee the daily operation of all food & beverage including scheduling rosters and end of day reports.
  • To recruit, train,  lead and motivate your team to optimise customer engagement, ensuring all visitors experience an authentic taste.
  • A team builder and team player who empowers and coaches the team to deliver excellent service standards at all times.
  • Work with the team to deliver a first class service in all events.
  • Ensure statutory and best practice compliance for all Food & Beverage operations throughout the property.
  • Perform any additional duties that may be assigned as this role evolves. 
  • Manage all financial aspects of the property, from costings, suppliers, payroll etc.
  • Maintain all health and safety.
  • Implement SOPs where needed.  

Requirements:

  • A minimum of 3 years’ experience is required in a similar role in a busy bar or restaurant
  • Extensive knowledge of Food and Beverage within the Irish Hospitality Sector 
  • Excellent Communication, Organisational and Computer Skills
  • Management Soft Skills, Leadership and Delegation skills
  • Extensive experience in F&B staff training
  • Must have permission to work in Ireland full time 
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