Chef de Partie €16p/h+

Cork, Full Time

Chef de Partie €16/ph+

We are currently recruiting for a Chef de Partie role. We are looking for a chef who would like to step up in their career or simply would like a a change and try new exciting opportunity, then look no further.

Responsibilities:

  • To prepare and cook dishes to the highest standard in the relevant section.
  • To liaise with senior chefs on a daily basis.
  • To keep food wastage to a minimum.
  • To maintain the highest level of hygiene standards and safe working practices, maintaining HACCP standards and record keeping throughout the kitchen and all food and storage areas.
  • To wear all safety clothing provided and to use all safety equipment provided.
  • To minimise wastage and breakage in all outlets.
  • To assist in other areas when required.
  • To ensure that all mise en place stock levels are kept.
  • To report punctually on duty wearing the correct uniform.
  • To ensure that kitchen is clean and tidy at all times.
  • To carry out any other reasonable request from a member of the management team.

Requirements:

  • The ideal candidate should have experience in a corporate catering unit.
  • Valid work permit
  • Be flexible
  • Work well as part of a team
  • Available to work 5 over 7 days

Assistance with accommodation provided

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