Banqueting Manager €35k plus
Galway, Full Time
Banqueting Operations Manager €35k plus
Burren Amber are currently recruiting for a Banqueting Manager to join a very dynamic team in this 4* property based in County Sligo.
- Working with the Management team to oversee the daily operation of the Banqueting department including scheduling rosters and end of day reports.
- To recruit, train, lead and motivate your team to optimise customer engagement, ensuring all visitors experience an authentic taste.
- A team builder and team player who empowers and coaches the team to deliver excellent service standards at all times.
- Work with the Food & Beverage Manager to deliver a first class service in all events.
- Ensure statutory and best practice compliance for all Food & Beverage operations throughout the property.
- Perform any additional duties that may be assigned as this role evolves.
- A minimum of 2-3 years’ experience is required in a similar role in a 4 star background
- Previous experience in Event and Wedding Management
- Extensive knowledge of Food and Beverage
- Excellent Communication, Organisational and Computer Skills
- Management Soft Skills, Leadership and Delegation skills
- Extensive experience in F&B staff training
For more information on the role please feel free to contact Robbie at Burren Amber at 01 4047620 for more details.